Stir Fried Collard Greens
Stir Fried Collard Greens
Ingredients
- 1 bunch Collard Greens finely shredded
- 1 White Onion thinly sliced
- 1 Garlic Cloves minced
- 1 Roma Tomato diced
Instructions
- Sauté the onion for a couple of minutes or until soft
- Add Garlic and continue to sauté for another minute
- Add greens and sauté until all the greens are wilted
- Add tomatoes and cook until greens and tomatoes are cooked. The greens should be a little crunchy, but not raw. This should take about 5-10 minutes.
Notes
This will go great with Aunt Barbara’s cornbread.
